Organic food production has a more negative effect...

Organic food production has a more negative effect…

Organic food production has a significantly higher environmental impact than intensive agriculture, a new study suggests.   Food that is free of pesticides and fertiliser is usually considered to be a more environmentally aware and responsible choice, however, the new study, published by the scientific journal Nature,  ‘Assessing the efficiency of changes in land use for mitigating climate change’, suggests the […]

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