5 Ways To Make Fish Tacos

Sinking your teeth into a perfectly cooked fish taco is the stuff foodie dreams are made of. There are many varieties to choose from but Baja-style tacos are legendary for their delicious blend of beer-battered fried fish served with a creamy cabbage slaw. 

Join Fine Dining Lovers as we share five top fish taco recipes from across the web. These video recipe won’t just make you hungry but you’ll pick up a few tips on making the perfect fish taco for you and your family.

5 Amazing Fish Taco Recipes

Baja-Style Fish Tacos from Rick Bayless

Chicago chef Rick Bayless is a master of Mexican cuisine. He shares his recipe for Baja-style fish tacos, which feature a generous fillet coated in beer batter and fried to perfection. They are accompanied with shredded cabbage, creamy mayo and a tangy hot sauce…yum!

Pan-Fried Fish Tacos

These tacos are served alongside a creamy coleslaw flavored with sour cream, which is the perfect foil for the pan-fried fish. For maximum flavor, warm up the tortillas in the same pan used to cook the fish.

Rachael Ray’s Cod Fish Tacos

Rachael Ray’s crispy fish tacos are served alongside a slaw made from jicama and cabbage. The freshness of the vegetables pairs perfectly with the fried fish and spicy chipotle cream sauce.

Fish Tacos with Mango Salsa

Mango salsa really brightens up this recipe for fish tacos from Tatyanas Everyday Food. Whip up some homemade guacamole to jazz things up even more.

Ina Garten’s Roasted Salmon Tacos

Food Network star Ina Garten is known for preparing simple dishes full of flavor. These roasted salmon tacos are no exception. They are easy to make and you’ll love the dill slaw and the mashed avocado.

Hungry for more?

Learn all about two other Mexican favorites: flautas and taquitos.

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Post Author: MNS Master

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